EASTER OUTREACH 2008

A Few Thousand Eggs... A Few Hundreds Kids... One Life Changing Story... and a Whole Lot of Fun!

EASTER OUTREACH 08 | SATURDAY, MARCH 15TH | HANCOCK PARK on IDA ST.
It's the greatest story ever told and we're sharing it in a special way on a special day. On Saturday, March 15th we will roll out several thousand eggs for the kids of Trace Crossing and Ida Street to find together. And after the eggs have all been found, we're going to sit down and talk about the one thing in life we are all looking for - a new life, a new chance, a new hope. So come watch a few hundred kids search for a few thousand eggs. Then sit back and listen to the greatest story ever told... and find what you've been looking for.

Have Questions?
Email us (vanessa@tracecrossing.org) or call our church office (662.791.7858)
for more information.

If You Can Use Anything, You Can Use Me

I cannot tell you how many times the Lord has used the Brooklyn Tabernacle Choir to minister to me when I have been in the deepest of valleys and the darkest of nights. If you knew the history of the choir, it makes since. This choir was formed with people who have been down roads you and I can only imagine.

This song, spoke to me years ago and is a testimony that I still need to be reminded of today. "If you can use anything Lord, you can use me." The pictures on the video are reminders to all of us that God has put us in a paticular position that He has created for us for the purpose of being used for His glory. Yes, even the deep dark valleys. The comfort is, He is with us. May the words to this song be our prayer today. Enjoy and be blessed!! -jl

Recipes

One of the blessings of the Monday night study group is the good food and fellowship we have enjoyed. Many have requested recipes, and three of you have shared yours. I hope to be able to post more in the next few days.

Black Bean Salsa
Shea Harmon
2-15oz cans black beans, drained

1-16oz can whole kernal corn, drained

1-10oz can Rotel tomatoes

6 tbs lime juice

6 tbs vegetable oil

1 cup medium picante sauce

1/2 cup chopped purple onion

1/2 cup chopped cilantro

1 1/2 tsp ground cumin

*Serve with chips

Sausage Dip

Angie Haynes

1 pound of sausage
1 can of Rotel
1 8 oz. pkg. of cream cheese
Brown sausage, drain add cheese back with sausage and then add in
rotel. (I doubled the recipe)

Sausage Bagels

Julie Hinds

1 pound sausage
2 cups of shredded cheddar
1 can cream of mushroom soup
3 to 4 Tbsp. mayonnaise
1 bag mini bagels, halved

Brown and drain sausage. Mix sausage, cheddar, soup and mayo. Spread mixture over bagels. Bake on 350 for 10 minutes.